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Wednesday, June 1, 2011

Guinness Cheesy Bread


WARNING: If you don't like Guinness Beer you will not like this bread. Try Substituting your favorite beer in place of the guinness
Ingredients:
3 cups of Flour
4 teaspoons of Baking powder
1 teaspoons of Salt
1 teaspoon of Onion Powder
1 Teaspoon Garlic Powder
1 1/2 Tablespoons of Dried Parsley
1- 12 oz. Bottle of Guiness Extra Stout
1 1/2 cups Shredded Cheddar Cheese
1/2 cup of Shredded Parmesan Cheese
1 1/2 Tablespoons of Honey

Combine all ingredients until well mixed.
Shape into two rounded loafs place on a greased cookie sheet.
Bake for 1 hour at 350˚


(if you aren't a huge salt fan, just omit the salt all together, it will still be plenty salty from the parmesan cheese)

1 comment:

PaisleyJade said...

YUM! Totally loving your blog!!